What's cookin', good lookin'?

Why is regenerative farming important in olive oil?
Call it "climate-smart", "carbon farming", "land restoration", or simply "regenerative", these practices are all about a creating harmony with nature that starts with soil and builds resilience from the ground up.
Read more
Meet Marina and learn about our new Spanish olive oil
We’re finally saying "bienvenidos" to our newest extra virgin olive oil—hailing from Andalucía.
Read more
Burrata and Roasted Beetroots
We all have that friend who just gets food. From baking bread with their own starter to making their own confit—it's as if nothing in the kitchen is too difficult for them to manage.
Read more
Hearty lentil and rice salad with herbs—made by our farmer
Lentils, rice, fresh herbs and a ‘soupy’ lemon + EVOO dressing make this a salad for the season. 💯 Do as the Greeks do and make salads that don't even have any lettuce in them at all.
Read more
Watermelon & tomato summer salad
There's really no wrong way to do it—which is what we love in a recipe. It can as simple as watermelon, EVOO, and basil, or you can lean into a theme.
Read more